Indian cuisine is rich, flavourful, and incredibly diverse, but for someone new to a curry house, the range of dishes, spices, and cooking styles can feel confusing. At Ashoka Muirhead, we want every guest to enjoy the experience from the moment they open the menu, whether they are ordering for dine in or are choosing a takeaway for a cosy night at home. This beginner friendly guide walks you through the basics so you can discover dishes that match your taste preferences with confidence.
Understanding the Flavours of Indian Cuisine
Indian food varies by region, but most curry house menus follow a classic structure. Before you choose your dishes, it helps to understand the three flavour categories you will encounter.
Mild and Creamy Dishes
These dishes are perfect for beginners or anyone who prefers gentle flavours. They focus on cream, yoghurt, coconut, or butter, which create a smooth texture and subtle spice.
Popular options you may enjoy:
- Korma
- Pasanda
- Butter Chicken
- Tikka Masala
If you are new to Indian cuisine, these dishes provide the perfect introduction.
Medium Spiced Dishes
Medium dishes have a balanced flavour profile with more spices and depth, but without intense heat. They offer plenty of aroma and richness while staying approachable.
Great dishes to try:
- Bhuna
- Rogan Josh
- Karahi
- Chicken Tikka Curry
These are ideal for diners who want a classic curry house experience.
Hot and Fiery Dishes
If you enjoy bolder flavours and a noticeable kick of heat, you will find plenty of exciting dishes in this category.
Popular choices include:
- Madras
- Jalfrezi
- Vindaloo
- Naga
These dishes build heat using chilli, garlic, ginger, and strong spice blends. They are packed with character and intensity.
Choosing Your Curry Base
Every curry has its own style, texture, and spice level. Here are the most common curry bases you will see at Ashoka Muirhead.
Korma
A mild, creamy sauce made with coconut and almond. Smooth and comforting.
Bhuna
Cooked with less sauce and more spice, offering a thicker, richer texture.
Rogan Josh
A medium strength tomato based curry that is aromatic and full of depth.
Karahi
Cooked in a traditional wok style pot, this curry is slightly spicy with peppers, onions, and tomatoes.
Masala
A creamy tomato based curry that is mild to medium in flavour, perfect for beginners.
Vindaloo
A very hot and intense curry with vinegar and chilli, known for its fiery kick.
Understanding these bases helps you choose a dish that suits your personal taste.
What to Order if You Prefer Mild Food
If you are new to Indian cuisine or simply prefer gentle flavours, start with a mild curry that highlights taste over heat.
Recommended choices:
- Chicken Korma
- Chicken Tikka Masala
- Butter Chicken
- Paneer Korma for a vegetarian option
These dishes are creamy, lightly spiced, and pair beautifully with rice or naan.
What to Order if You Prefer Medium Spice
Medium dishes are the heart of most curry house menus. They offer a great balance of flavour and warmth without being too hot.
Try dishes such as:
- Chicken Bhuna
- Lamb Rogan Josh
- Chicken Karahi
- Vegetable Dopiaza
These dishes are excellent for diners who enjoy bold flavours without extreme heat.
What to Order if You Love Hot Food
If you enjoy food with a punch, the hot section of the menu is where you will find your favourites. These dishes are full of chilli, garlic, ginger, and strong spice blends.
Try:
- Lamb Madras
- Chicken Jalfrezi
- Prawn Vindaloo
These options deliver heat along with rich flavour.
Essential Side Dishes for a Perfect Meal
Indian food is best enjoyed with side dishes that balance and complement your curry.
Naan
Soft, warm, and slightly chewy, naan is ideal for scooping up curry. Options include plain naan, garlic naan, and peshwari naan for a sweet touch.
Rice
Rice is a staple that pairs beautifully with every curry. Popular choices include basmati rice, pilau rice, and fried rice variations.
Chapati and Paratha
These traditional breads offer a lighter option compared to naan, perfect for diners who want something simple and soft.
Starters to Try
If you want to start your meal with something flavourful but beginner friendly, consider:
- Onion Bhaji
- Chicken Pakora
- Vegetable Samosa
These are classic dishes loved by regular curry house diners.
Differences Between Dine In and Takeaway
At Ashoka Muirhead, you can enjoy your meal however you prefer, whether you are visiting the restaurant or ordering from home.
Dine In
- A relaxed, cosy atmosphere
- Table service
- Freshly prepared food served immediately
- Ideal for family gatherings or casual meals
Takeaway and Delivery
Ordering online through our page gives you access to your favourite dishes at home. Simply choose collection or delivery during checkout.
Both options provide the same quality and authentic flavour that Ashoka Muirhead has been known for since 1972.
Tips for First Time Diners at a Curry House
To make your experience more enjoyable, here are some simple tips:
1. Ask About Spice Levels
At Ashoka Muirhead, our team is always happy to recommend dishes based on how mild or hot you prefer your food.
2. Try a Starter Before Your Main
Starters give beginners an easy way to explore flavours without committing to a full curry.
3. Pair Your Curry with the Right Side
For creamy dishes, choose naan. For richer or spicier dishes, pair with pilau rice or chapati.
4. Do Not Be Afraid to Try Something New
Indian cuisine is full of variety, so each visit can be a new experience.
5. Order for the Table
Many diners enjoy ordering several dishes to share. This gives everyone a chance to taste different flavours and textures.
Why Choose Ashoka Muirhead for Your First Curry House Experience
Ashoka Muirhead has been serving authentic Indian cuisine in Glasgow since 1972. Our chefs use time tested recipes, fresh ingredients, and traditional cooking methods to create dishes that deliver comfort, flavour, and authenticity. Whether you prefer mild dishes or fiery curries, there is something on our menu for every taste.
We are proud to be a local favourite for families, couples, and curry lovers throughout Muirhead, Chryston, and the surrounding Glasgow area.
Ready to Try Authentic Indian Food at Ashoka Muirhead?
If you are new to Indian cuisine, Ashoka Muirhead is the perfect place to start. Our friendly team will help you choose dishes you will love, from mild favourites to bold and spicy classics.
Book your table today or order your favourite dishes for collection or delivery.
