opening hours : 4:00 PM - 10:15 PM
Location : 92 Cumbernauld Rd, Chryston, Glasgow G69 9AB
opening hours : 4:00 PM - 10:15 PM
Location : 92 CUMBERNAULD RD, CHRYSTON, GLASGOW G69 9AB
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opening hours : 4:00 PM - 10:15 PM
Location : 92 CUMBERNAULD RD, CHRYSTON, GLASGOW G69 9AB
Home
Contact Us
opening hours : 4:00 PM - 10:15 PM
Location : 92 CUMBERNAULD RD, CHRYSTON, GLASGOW G69 9AB
Home
Contact Us
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Kaffen Popular Coffee Menu

All Accompaniments Ashoka Signature Dishes Breads European Choices Kids Desserts Kids Fruit Juice Kids Main Course Kids Vip Meal Deal LH Dessert LH Main Course LM Grilled Starters LM Starters LM Sundries Old Classics Platters to share PT Main Course PT Starter Rice Starters Tandoori Mains Tandoori Starters Vegan Starters Vegetable & Vegan Courses
Paneer Saag
Paneer Saag is a classic Indian dish of cooked spinach studded with cubes of fried paneer (Indian cottage cheese) finished with garlic butter.
Chana Paneer
Chana paneer is the combination of cottage cheese and boiled chickpeas cooked in an onion tomato gravy flavoured with Indian herbs and spices.
Shahi Paneer
Shahi Paneer is a preparation of paneer (Indian cottage cheese) in thick creamy gravy flavoured with cashew nuts and almonds.
Desi Chana Masala
A staple chickpeas curry at home, this simple Punjabi curry is very easy to make and yet flavourful, basic ingredients like onions, tomatoes, ginger, garlic and peppers.
Bombay Aloo
Spiced baby potatoes sautéed with chef’s special onion tomato gravy.
Tarka Dal
Boiled lentils (chana dal & red lentil) tempered with onion, tomatoes, cumin, ginger, garlic and dried red chilli. Traditional Vegetable Curry Mix
seasonal vegetables cooked in onion tomato gravy flavoured with a host of Indian herbs and spices.
Saag (Aloo or Tofu)
Nutritious spinach makes the base of this traditional, healthy Indian dish combined with potatoes or tofu and a host of Indian spices.
Bhindi Dopiaza
Braised with tomatoes and plenty of onions, this North Indian speciality is flavoured with ginger, garlic paste, coriander and cumin seeds.
Aloo Channa Khumba
Potatoes, chickpeas and mushrooms cooked in onion tomato gravy, flavoured with Punjabi spices and fenugreek.
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Experience Team Member

Meet Our Professional Chefs

Anthony J. Bowman
Senior Chefs
Anthony J. Bowman
bowmankf@gmail.com
+012 (345) 678 99
Kenny V. Gonzalez
Senior Chefs
Kenny V. Gonzalez
gonzalezkf@gmail.com
+012 (345) 678 99
Joseph M. Lawrence
Senior Chefs
Joseph M. Lawrence
lawrencekf@gmail.com
+012 (345) 678 99
Charles K. Smith
Senior Chefs
Charles K. Smith
smithkf@gmail.com
+012 (345) 678 99
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    We at Ashoka Muirhead serve the best of North Indian delicacies for the foodie’s delight.

    Working Hours
    • Tuesday - Sunday 4:00 pm - 10:15pm
    • Monday Closed
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